Lunch menu
2023/04/05
SOUPSOF THE DAY |
|
Kulajda with poached egg, porcini mushrooms and dill |
95,- |
Spicy bean soup with tomatoes and corn |
59,-/45,- |
Chicken broth with meat, vegetables and egg sediment |
59,-/45,- |
MAIN DISHES (11 AM – 15 PM) |
|
Filleted pork tenderloin, mushroom ragout, roasted Jerusalem artichoke, fresh salad | 189,- |
Lasagna with ground turkey, leafy spinach, blue cheese and tomato sauce Gran Moravia cheese |
179,- |
Chicken strips in corn breadcrumbs on a mixed vegetable salad with yogurt dressing |
179,- |
Bombay chicken noodles with pineapple and coconut milk, jasmine rice | 169,- |
Burrito with pulled pork, cheddar cheese, vegetables and beans, potato chips, sour cream |
179,- |
Szeged goulash, bread dumpling |
169,- |
Curry risotto with shredded chicken, vegetables, cheese and pickled cucumber |
159,- |
Fried cod, mashed potatoes, cucumber salad |
179,- |
Raspberry lemonade with mint 0,3 l |
65,- |



